Seafood

• Salmone alla Balsilico

  Salmon fillet over arugula and sliced tomato

  $22.45

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• Filet of Sole alla Marechiara

  Tilapia with mussels & clams in a light tomato sauce.

  $22.45

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• Filet of Sole - Traditional Styles

  Scampi, Francese, Piccata, Oreganata, Breaded

  $20.95

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• Sogliola Granchio

  Sole fillet topped with crabmeat in a white wine butter sauce.

  $22.45

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• Shrimp

  Francese, Piccata, or Scampi

  $20.65

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• Shrimp over Risotto and Asparagus

  in a lemon garlic white wine

  $20.65

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• Shrimp Sauteed in Marinara

  sautéed in a sweet or hot marinara sauce served over Pasta

  $20.65

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• Shrimp Parmigiana

  Breaded shrimp, tomato sauce & mozzarella cheese over Pasta

  $19.95

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• Spaghetti ai frutti di mare

  With mussels, clams, calamari in a traditional marinara sauce (sweet or spicy).

  $24.25

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• Zuppa di Pesce

  Mussels, Clams, Calamari, Tilapia, Shrimp, Scallops over pasta

  $27.85

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